Fudge Cake - cooking recipe
Ingredients
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1/2 c. butter
1 c. sugar
1 beaten egg
2 sq. melted chocolate
1 tsp. salt
3/4 tsp. baking soda
2 c. flour
1 tsp. baking powder
Preparation
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Sift salt, baking powder, baking soda and flour together. Cream the butter and sugar, then add the well beaten egg and chocolate. Add flour alternately with 1 cup sour milk and 1 teaspoon vanilla. Bake in baking pan several inches deep.
Ice with chocolate or white icing and cut in blocks.
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