Oma'S Cake - cooking recipe

Ingredients

1/2 lb. butter, melted
2 c. sugar
3 eggs
4 c. Presto cake flour
1 c. milk

Preparation

Melt butter. Add sugar and mix.
Add eggs and mix.
Add flour and mix.
Add milk and mix well. Beat 3 minutes with an electric mixer.
My Oma used a wooden spoon!
Grease Bundt pan with bread crumbs or graham cracker crumbs. Bake at 350\u00b0 for 45 to 60 minutes.