Buttered Chocolate Cake - cooking recipe
Ingredients
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1 c. sugar
3 Tbsp. cocoa
1/2 c. butter
1/2 c. flour
2 eggs, beaten
1 tsp. vanilla
pinch of salt
1/2 c. nuts
Preparation
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Mix sugar and cocoa. Cream with butter. Add flour and eggs. Add vanilla, salt and nuts. Bake in well-greased 8-inch cake pan at 300\u00b0 for 20 to 25 minutes.
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