Buttered Chocolate Cake - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. cocoa
    1/2 c. butter
    1/2 c. flour
    2 eggs, beaten
    1 tsp. vanilla
    pinch of salt
    1/2 c. nuts
Preparation
    Mix sugar and cocoa. Cream with butter. Add flour and eggs. Add vanilla, salt and nuts. Bake in well-greased 8-inch cake pan at 300\u00b0 for 20 to 25 minutes.

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