Strawberry Cheesecake Trifle - cooking recipe

Ingredients
    1 qt. fresh or 2 pkg. (2 lb.) frozen strawberries
    1 pkg. strawberry glaze
    1 angel food cake
    1 (5 oz.) can evaporated milk
    1 c. powdered sugar
    1 Tbsp. vanilla
    16 oz. sour cream
    16 oz. Cool Whip
Preparation
    Cut up strawberries and mix with glaze.
    Then take the angel food cake and break up and put in a punch bowl.

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