Curry Dip - cooking recipe

Ingredients

1/2 c. sour cream
1/2 c. mayonnaise
1 Tbsp. cider vinegar
1 Tbsp. sugar
1 tsp. garlic salt
1 tsp. curry powder
1 tsp. wet horseradish
1 tsp. grated onion

Preparation

Combine all ingredients and serve as a dip for raw vegetables. Can be used with fruits, grapes and apple slices.