Beef Stroganoff - cooking recipe

Ingredients

1 (2 lb.) round steak
small sour cream
3 cans cream of mushroom soup
3 cans cream of chicken soup
1/2 c. milk
onions
oil
flour

Preparation

Brown round steak, after flouring, in pan with oil and onions. Mix meat and all other ingredients together and cook for 1 hour. Serve over rice or noodles.