Vegetable Pizza - cooking recipe

Ingredients
    1 pkg. Pillsbury crescent dinner rolls
    1 (3 oz.) pkg. cream cheese
    1 tsp. dry minced onion
    1 tsp. dill weed
    2/3 c. mayonnaise
Preparation
    Press rolls into 9 x 13-inch pan.
    Bake until brown.
    Cool. Mix cream cheese, minced onion, dill weed and mayonnaise.
    Spread cream cheese mixture over cooled crescent rolls.
    Sprinkle your choice of fresh vegetables over cream cheese.
    Press in lightly.

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