Golden Pound Cake - cooking recipe
Ingredients
-
1 pkg. white cake mix
4 eggs
3/4 c. orange juice
1/2 c. vegetable oil
1 pkg. lemon instant pudding mix
Preparation
-
Put cake mix
in a large bowl.
Add eggs, orange juice, oil and pudding mix to cake mix in place of ingredients called for on package.
Mix as directed on package. Pour into greased and floured tube cake
pan.
Bake in preheated 350\u00b0 oven 45 to 50 minutes.
Cool 1 hour before removing from pan.
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