Aunt Fudie'S Devilish Food Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1 tsp. baking soda
3 Tbsp. cocoa or carob
pinch of salt
1 Tbsp. vinegar (in hole #1)
6 Tbsp. oil (in hole #2)
1 Tbsp. vanilla (in hole #3)

Preparation

Pour 1 cup cold water over all.
Mix well with fork.
Bake 30 minutes at 350\u00b0.
Do not overbake.