Busy Day Meat Loaves - cooking recipe
Ingredients
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2 lb. ground beef
2 eggs
1/2 (6 oz.) can tomato paste
1/2 c. rolled oats
1 c. pickle relish
1 envelope dry onion soup mix
1 small onion, diced
Preparation
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Mix together the beef, eggs, tomato paste, rolled oats, relish, onion soup and onion.
Shape into 2-inch balls.
Place in 12 ungreased muffin cups.
Bake in a preheated 300\u00b0 oven for 25 minutes.
Makes 12 individual meat loaves.
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