Fried Plantains - cooking recipe

Ingredients

plantain bananas (green not ripe)
Goya Adobo seasoning
cooking oil

Preparation

Peel plantain banana and cut into 1/2-inch slices at a 45\u00b0 angle.
Pour enough cooking oil in a frying pan to cover 1/2 of the slices.
Heat cooking oil on medium heat.