Texas Bean Casserole - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
1 1/2 c. wieners
2 slices American cheese, cut in strips
1 (8 oz.) can whole kernel corn
2 tsp. chili powder
1/4 c. finely chopped green pepper
1/4 c. chopped onion

Preparation

In a 1 1/2-quart casserole, combine all ingredients except cheese.
Bake at 375\u00b0 for 30 minutes or until hot.
Arrange cheese in criss-cross fashion on top of beans.
Bake until cheese melts. Makes 4 to 6 servings.