Date Nut Crackers - cooking recipe

Ingredients

1 box chopped dates
2 pkg. Ritz crackers
1 c. finely chopped pecans
1 can Eagle Brand condensed milk
1 can Betty Crocker sour cream frosting

Preparation

Combine dates, milk and pecans in saucepan.
Cook slowly over medium to high heat, stirring constantly.
Cook until mixture reaches the consistency of peanut butter.
Spread mixture on Ritz crackers.
Bake in a 450\u00b0 oven for 4 to 5 minutes.
Cool completely.
Top with frosting.