Corn Bread - cooking recipe

Ingredients

1 c. corn meal
1 c. sifted flour
1/4 c. sugar (optional)
4 tsp. baking powder
1/2 tsp. salt
1 egg
1/4 c. shortening, soft
1 c. milk

Preparation

Mix all ingredients until smooth.
Preheat oven to 425\u00b0.
Bake in greased pans for 20 to 25 minutes.