Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 tsp. vanilla
1 Tbsp. flour
1/2 c. buttermilk
2 eggs
1 stick margarine

Preparation

Mix all ingredients; beat well.
Pour into unbaked pie shell and bake for 15 minutes at 400\u00b0, then reduce to 300\u00b0 and continue to bake until firm.