Ingredients
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2 Tbsp. butter
2 c. milk
1/3 c. sugar
2 egg yolks
1/2 c. flour
1 tsp. vanilla
1/4 tsp. salt
Preparation
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Melt butter and add milk and the sugar.
Mix in the rest of the ingredients with a wire whisk until smooth.
I then use a spoon, stirring constantly until thick.
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