Dynamites - cooking recipe
Ingredients
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2 lb. ground beef
1 lb. ground pork
3 large green peppers
6 medium onions
1 bunch celery
2 cans tomato sauce
3 eggs, beaten
1 1/2 c. bread crumbs
cayenne red pepper sauce
tomato juice
Preparation
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Mix meat, eggs and bread crumbs together.
Form into hot dog shape.
Dice peppers, onions and celery.
Coat bottom of pan with small amount of oil.
Add onions to meat and brown.
Add all, except tomato juice, into slow cooker.
Add just enough juice to cover.
Add red pepper sauce to taste (hot or mild).
Let simmer in slow cooker for 5 to 6 hours.
Makes large batch.
Can freeze. Serve in hot dog rolls or over rice.
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