Italian Breaded Round Steak - cooking recipe
Ingredients
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round steak
egg
milk
bread crumbs
salt and pepper
garlic powder
Italian seasoning
oil
Preparation
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Take round steak, put in egg and milk mixture and let soak for a while.
Put bread crumbs on paper or plate.
Add salt, pepper, garlic powder and Italian seasoning.
Put cut pieces of steak into bread crumb mixture, about one teaspoon each of seasoning.
After breading, let dry for 15 minutes.
Heat skillet; add 1/4 cup of oil to hot pan.
Cook on medium until preferred doneness.
Very good.
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