Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli or 1 lb. pkg.
1/2 c. mayonnaise
1 can mushroom soup
1 c. grated cheese
1 egg, beaten
buttered bread crumbs

Preparation

Cook,
cool and drain broccoli.
Mix remaining ingredients. Fold in broccoli.
Sprinkle with buttered bread crumbs. Bake at 350\u00b0 for 25 minutes.