Cheese Potatoes - cooking recipe

Ingredients

6 to 8 potatoes, cooked and diced
1 pt. sour cream
2 to 3 oz. pkg. pimento cream cheese
chives to taste
salt and/or Lawry's seasoning salt (season with)
Cheddar cheese (on top)

Preparation

Mix together ingredients and pour into casserole dish.
Grate Cheddar cheese on top.
Bake at 350\u00b0 for 25 to 35 minutes.