Savory Beef Patties - cooking recipe
Ingredients
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1 lb. hamburg
2 tsp. Parmesan cheese, grated
2 slices bread
milk
1 Tbsp. vegetable flakes
salt
pepper
1 pinch oregano
celery seed
parsley flakes
1 pinch garlic salt
1 small onion, chopped and sauteed to soften
Preparation
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In a measuring cup, break up bread, then add enough milk to measure 1 cup (just to moisten bread).
Combine all ingredients and form into small patties.
Roll in flour and fry on both sides. Place patties in small baking dish and add gravy to cover.
Bake at 375\u00b0 for 30 minutes.
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