Savory Beef Patties - cooking recipe

Ingredients
    1 lb. hamburg
    2 tsp. Parmesan cheese, grated
    2 slices bread
    milk
    1 Tbsp. vegetable flakes
    salt
    pepper
    1 pinch oregano
    celery seed
    parsley flakes
    1 pinch garlic salt
    1 small onion, chopped and sauteed to soften
Preparation
    In a measuring cup, break up bread, then add enough milk to measure 1 cup (just to moisten bread).
    Combine all ingredients and form into small patties.
    Roll in flour and fry on both sides. Place patties in small baking dish and add gravy to cover.
    Bake at 375\u00b0 for 30 minutes.

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