Cajun Heath Cake - cooking recipe

Ingredients

2 c. plain flour
2 c. sugar
2 sticks margarine
4 Tbsp. Hershey's cocoa
1 c. water
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. vanilla flavoring
2 eggs, beaten

Preparation

Sift together flour and sugar; set aside.
Place margarine, cocoa and water in a pot; bring to a boil.
Pour hot mixture on flour and sugar; mix well.
Add buttermilk, soda, vanilla and eggs. Mix well.
Pour in greased and floured oblong pan (9 x 13-inch). Bake 20 to 25 minutes at 400\u00b0.