Crustless Cheese Pie - cooking recipe
Ingredients
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6 (8 oz.) cream cheese
6 eggs
1 1/2 c. sugar
4 tsp. flour
2 tsp. vanilla
2 Tbsp. lemon juice
6 Tbsp. milk
Preparation
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Cream the cheese; add other ingredients.
Beat until creamy and smooth.
Bake in 13 x 9-inch Pyrex dish.
Bake at 450\u00b0 for 15 minutes, then lower temperature to 250\u00b0 and bake for 45 minutes more.
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