Chicken Supreme - cooking recipe

Ingredients
    1 cut up fryer
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 large container sour cream
    2 packs Ritz crackers
    1 stick of margarine
    salt to taste
Preparation
    Boil chicken and salt to taste, cool, then remove skin.
    Pull chicken from bones and put in greased baking dish.
    Layer chicken, soups, and sour cream.
    Put crushed Ritz crackers on top, pour melted margarine on top.
    Bake at 350\u00b0 for 30 minutes.

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