Sausage And Squash Casserole - cooking recipe
Ingredients
-
3 or 4 yellow squash
2 Tbsp. butter
1 can mushroom soup
1 lb. sausage
1 c. grated cheese
1 c. bread crumbs
Preparation
-
Dice and cook squash until tender.
Brown sausage.
Add squash, sausage, butter, cheese, bread crumbs and soup.
Put into casserole dish.
Bake 40 minutes at 350\u00b0.
Leave a comment