Orange Chicken - cooking recipe

Ingredients

2 whole chicken breasts or 4 halves, skinned and boned
2 Tbsp. butter or margarine, melted
1/2 tsp. paprika
1/4 c. finely chopped yellow onion
1 tsp. salt
1/4 tsp. dried rosemary, crushed
pinch of black pepper
1 c. orange juice
grated rind of 1 orange

Preparation

Preheat oven to 350\u00b0.
Arrange chicken breasts in 13 x 9 x 2-inch baking dish.
Drizzle the butter evenly over the chicken breasts and sprinkle with paprika.