Cornbread Casserole - cooking recipe

Ingredients

1 can whole kernel corn
1 can creamed corn
1 box cornbread mix (Jiffy)
1 egg
2 Tbsp. butter
1/4 tsp. garlic powder
1/4 tsp. paprika

Preparation

In large bowl, combine all ingredients. Pour into greased 11 1/2 x 8 1/2 baking pan. Bake in preheated 400\u00b0 oven 25 to 30 minutes, until edges are golden brown.