Broccoli Salad - cooking recipe

Ingredients

large head broccoli
1 c. raisins
small purple onion, finely chopped
chopped nuts (English walnuts)
1 lb. bacon
1/2 c. sugar
2 Tbsp. vinegar
1 c. mayonnaise

Preparation

Blend together 1 cup mayonnaise, 1/2 cup sugar and 2 tablespoons vinegar.
Mix vegetables and raisins together and chill.
Just before serving, add 1 cup chopped nuts and 1 pound bacon (cooked crisp and crumbled).