Meat Loaf - cooking recipe

Ingredients

2 to 3 lb. lean ground beef
3/4 c. cracker crumbs
1/2 pkg. dry onion soup
1/4 c. catsup
1 1/2 tsp. salt
1/4 tsp. pepper
1 egg, beaten
3/4 c. milk

Preparation

Mix egg and milk together.
Mix all ingredients together thoroughly.
Shape into loaf and put into large loaf pan.
Bake in preheated oven at 350\u00b0 for 1 hour.
Drain excess grease.
Let stand for 5 minutes before serving.