Oatmeal Scotchies - cooking recipe

Ingredients

1 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1 c. butter, softened
3/4 c. sugar
3/4 c. brown sugar
2 eggs
1 tsp. vanilla extract
3 c. uncooked oats
1 (12 oz.) butterscotch chips

Preparation

Preheat oven to 375\u00b0.
In a small bowl, combine flour, baking soda, salt and cinnamon; set aside.