Banana Creme Pie - cooking recipe

Ingredients
    2 c. milk
    1/3 c. flour
    2/3 c. sugar
    2 eggs
    1 tsp. vanilla
    1 to 2 berries
    1 prepared pie crust
Preparation
    Mix flour and sugar; set aside.
    Scald milk in top of double boiler (water boiling in bottom pan) on low heat.
    Add flour and sugar mixture.
    Stirring occasionally, cook for 7 minutes.
    Stir in two eggs (well beaten first) and vanilla; cook 3 minutes.
    Let cool.

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