Ingredients
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1 lb hamburg
1 onion, chopped
1 c flour
1 tsp salt
1/8 tsp pepper
1/8 tsp oregano
2 eggs
2/3 c milk
1 - 15 oz can pizza sauce
1 1/2 - 2 c grated mozzarella cheese
Preparation
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Lightly brown hamburg and onion.
Season with salt and pepper.
Combine flour, salt, pepper, oregano, eggs and milk, making a soft batter.
Grease a 9x13 pan and sprinkle lightly with cornmeal (or flour).
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