Kool-Aid Dessert - cooking recipe

Ingredients

1 pkg. orange Kool-Aid
1 c. white sugar
2 qt. water or fruit juice
6 heaping Tbsp. Clear Jell

Preparation

Mix the Clear Jell with enough water to make a smooth paste before adding to main amount of water.
Cook until clear.
Add 2 (3 ounce) packages of orange jello.
When cool, add fresh, frozen or canned fruit.