Meatball Hoagies - cooking recipe
Ingredients
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1 pkg. frozen meatballs (Sam's)
1/4 cup Worcestershire sauce
1 family size bottle catsup
32 oz. jar grape jelly
Preparation
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Place all ingredients in crock pot for 1 1/2 hours on low heat. Serve on hoagie buns or your choice.
For a large crowd.
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