Oriental Rice - cooking recipe

Ingredients
    3 c. rice
    4 bell peppers (2 red and 2 green), sliced in thin strips
    3 eggs
    1 lb. chopped meat
    1 onion, diced
    3 carrots, diced
    soy sauce
Preparation
    Fry peppers, onion and carrots until onions are transparent. Put in large bowl.
    Cook rice; add to bowl.
    Brown chopped meat; add to bowl.
    Scramble the eggs together and cook; add to bowl. Mix all ingredients together and add soy sauce until everything turns a nice brown.

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