German Cake - cooking recipe

Ingredients

1 stick soft margarine
1/2 c. sugar
1 egg
1 tsp. vanilla
5 Tbsp. milk
1 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1 can cherry pie filling or other fruit filling
1 pt. whipping cream

Preparation

Cream the soft margarine.
Add sugar.
Mix in egg, vanilla and milk.
Combine flour, baking powder and salt.
Add to sugar mixture.