White Texas Sheet Cake - cooking recipe

Ingredients

1 c. margarine
2 c. water
2 c. flour
2 c. sugar
2 eggs, beaten
1 tsp. almond extract
1 tsp. salt
1 tsp. baking soda

Preparation

In large saucepan, bring butter and water to boil.
Remove from heat.
Stir in flour, sugar, eggs, sour cream, almond extract, salt and baking soda until smooth.
Pour into greased 15 x 10 x 1-inch baking pan.
Bake at 375\u00b0 for 20 to 22 minutes or until cake is golden brown.
Cool for 2 minutes.