Blue Cheese-Red Wine Dressing - cooking recipe

Ingredients

1/3 c. crumbled Blue cheese
2/3 c. vegetable oil
3 Tbsp. dry red wine
2 Tbsp. wine vinegar
1/2 tsp. salt
1/2 tsp. paprika
1/8 tsp. ground pepper
1/4 tsp. dry mustard
dash of garlic powder

Preparation

Mash cheese with fork.
Mix remaining ingredients.
Stir into cheese gradually.
Serve over salad greens.