Orange Salad - cooking recipe

Ingredients
    1 (8 oz.) pkg. sugar-free orange Jell-O
    1 (15 1/4 oz.) can unsweetened crushed pineapple
    2 small carrots or 1 large shredded carrot
    2/3 or 1 c. pecans (nuts)
Preparation
    Dissolve gelatin in boiling water and add the rest.

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