Orange Salad - cooking recipe
Ingredients
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1 (8 oz.) pkg. sugar-free orange Jell-O
1 (15 1/4 oz.) can unsweetened crushed pineapple
2 small carrots or 1 large shredded carrot
2/3 or 1 c. pecans (nuts)
Preparation
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Dissolve gelatin in boiling water and add the rest.
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