Buttercream Frosting - cooking recipe

Ingredients

1/2 c. oleo
1/2 c. Crisco
1 1/2 tsp. vanilla
5 c. sifted confectioners sugar
3 Tbsp. milk

Preparation

Cream oleo and Crisco with electric mixer.
Add vanilla. Gradually add sugar, one cup at a time, beating well on medium speed.
Scrape sides and bottom of bowl often.
When all sugar has been mixed in, icing will appear dry.
Add milk and beat at medium speed for 2 or 3 minutes.
Will frost your favorite boxed cake mix.