Grandmother'S Dressing - cooking recipe

Ingredients

1 pan crumbled, cooked cornbread
10 slices torn white bread
1 to 2 onions, chopped
1 c. chopped celery
1 small can evaporated milk
1 c. turkey broth or enough to moisten mixture
1 tsp. salt
sage to taste
red pepper (just a little)
2 eggs, beaten
a little black pepper
1 c. turkey scraps in small pieces

Preparation

Mix together and put in greased baking dish.
Bake until golden brown at 350\u00b0.