Soft Clay - cooking recipe

Ingredients

2 1/2 c. flour
1/2 c. salt
1 Tbsp. alum
3 Tbsp. corn oil
30 drops food coloring
2 c. boiling water

Preparation

Mix flour, salt and alum together in a bowl.
Add oil and colored hot water.
Mix everything until it is cool enough for you to use.
If clay dries out, wrap in a damp cloth, put in a plastic bag and let stand for a couple of days.