Banana Punch - cooking recipe

Ingredients

3 qts. boiling water
3 cups sugar
6 bananas
3 6 oz. can frozen orange juice
3 6 oz. frozen lemonade
1 4 oz. can unsweetened pineapple juice
3 (32 oz.) 7-Up

Preparation

Take 2 bananas and 1 each of lemonade and orange juice and put in blender for mixing.
Repeat till bananas, orange, and lemonade are well mixed.
Add pineapple juice, then sugar and boiling water mixture.
Pour into 3 containers for freezing.
When ready to serve, add each frozen portion to one
32 oz. 7-Up.