Best Ever Cake - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple
2 c. sugar
2 c. flour
2 eggs
2 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla
1/2 to 1 c. chopped nuts (optional)

Preparation

Mix all
together; put in 9 x 13-inch cake pan, greased and floured.
Bake at 325\u00b0 for 40 minutes.