Green Rice - cooking recipe

Ingredients

1 c. chopped onion
1 can cream of mushroom soup
1 c. uncooked instant rice
1 1/2 c. grated sharp cheese
2 pkg. frozen chopped broccoli
1/2 c. milk
1 stick margarine
2 tsp. salt
1/4 tsp. pepper

Preparation

Prepare rice.
Cook broccoli slightly and drain.
Saute onion in margarine.
Combine all ingredients, saving some cheese for top of casserole.
Bake in a 9 x 13-inch pan uncovered for 30 minutes at 325\u00b0.
Freezes well.