Old-Fashion Vanilla Ice Cream - cooking recipe

Ingredients

4 large cans Pet milk
2 1/2 c. sugar
2 tsp. vanilla
10 lb. ice
2 lb. rock salt
1 tsp. table salt (optional)
1 1/2 cans water
ice cream freezer

Preparation

Pour Pet milk in a large mixing bowl; add sugar.
Add 1 1/2 cans cold water.
Stir in all ingredients while pouring water. Add vanilla and add table salt (optional).
Stir ingredients well. Pour ingredients into ice cream freezer can.
Place top on container.
Place ice around can and rock salt.
Turn and move ice and rock salt as needed.
Freezing Time:
12 minutes.