Lime Salad - cooking recipe

Ingredients

2 pkg. lime gelatin
2 c. hot water
1 (No. 2) can crushed pineapple
1 c. mayonnaise
1 c. chopped nuts
1 pkg. cottage cheese
1 tsp. dry horseradish
1 tsp. lemon juice

Preparation

Dissolve gelatin in hot water; cool.
Mix remaining ingredients; stir into gelatin mixture.
Chill until firm.
Yields 20 servings.