Ragtime Rocky Road - cooking recipe

Ingredients
    2 Hershey milk chocolate bars (1/2 lb. each)
    3 c. miniature marshmallows
    3/4 c. coarsely broken walnuts or pecans
Preparation
    Melt
    chocolate
    bars in top of double boiler over warm water; stir
    in
    marshmallows
    and
    nuts.
    Spread in buttered 8-inch square pan. Chill. Cut when firm. Yields 16 squares.

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