Hot Chili - cooking recipe
Ingredients
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2 lb. hamburger
2 medium onions
2 packs Chili-O-Mix
2 cans kidney beans
1 medium can tomatoes, pureed
1 small can tomato paste
1 qt. tomato juice
2 c. water
1 Tbsp. sugar
1 tsp. salt
Preparation
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Brown hamburger and chopped onions.
In a six quart kettle, mix all ingredients together. Simmer for forty-five (45) minutes.
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