Hot Chili - cooking recipe

Ingredients
    2 lb. hamburger
    2 medium onions
    2 packs Chili-O-Mix
    2 cans kidney beans
    1 medium can tomatoes, pureed
    1 small can tomato paste
    1 qt. tomato juice
    2 c. water
    1 Tbsp. sugar
    1 tsp. salt
Preparation
    Brown hamburger and chopped onions.
    In a six quart kettle, mix all ingredients together. Simmer for forty-five (45) minutes.

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