Mile High Strawberry Pie - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen strawberries
1 c. sugar
2 egg whites
1 tsp. lemon juice
1/8 tsp. salt
1/2 c. whipping cream
1 tsp. vanilla
1 baked (9-inch) pie shell or crumb crust
Preparation
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Whip together the berries, sugar, egg whites, lemon juice and salt for 15 minutes with electric mixer.
Whip the cream; add vanilla and fold into strawberry mixture.
Pour into pie shell. Freeze.
Top with additional berries to serve.
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